MasoSine Process Pumps: Food Pumping Perfected
MasoSine Food Process Pump Series: The Pumps of Choice for the Food Industry
MasoSine offers the perfect food and beverage pump to increase performance and minimize cost. These lines include the MasoSine SPS and EcoSine Series. The lower shear, gentle pumping action of the sinusoidal rotor design means safe transfers of delicate food. These lines of pumps can provide flow rates up to 590 GPM (at 90 PSI) and handle pressures up to 217 PSI (at 434 GPM) with no risk to product integrity. Concentrated and viscous products of up to 8 million centipose (cP) is also possible, with no product damage. In addition, maintenance and wear replacement is quick and easy.
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product damage overcoming common challenges associated with confectionery production. The single sinusoidal rotor design means low propulsion, while the large pumping chambers promote product integrity. The Certa pump series offers a solution to reducing product damage while offering easy maintenance and cleanability. The SPS 2 sanitary/industrial pump series is capable of addressing the tough demands of highly viscous liquids such as caramel, gelatin and glucose.
FLUX Pumps have always been food safe, but they now meet the regulation (EU) 10/2011 for plastics that come into contact with food. Compliance with both FDA and European Union regulations means FLUX FOOD Pumps are good for companies with global operations and that these pumps are guaranteed to be food safe.